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cookingprofessionally.com Prep Time: 1 hours, 10 minutes
Cook Time: 1 hours, 10 minutes
Total: 1 hours, 10 minutes
Servings: 6
Author : Cooking Professionally
Ingredients
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Step 1
Preheat the oven to 425 degrees F.
Step 2
Spray an 11x7-inch baking dish with cooking spray.
Step 3
In a large bowl, whisk together the brown sugar, soy sauce, garlic, and chicken broth.
Step 4
Add the uncooked rice, onion, bell pepper, pineapple tidbits (including their juices), and the chicken breasts.
Step 5
Pour the mixture into the prepared baking dish.
Step 6
Cover the baking dish tightly with foil.
Step 7
Bake for 50 minutes.
Step 8
Uncover the dish and stir the mixture.
Step 9
Bake until the chicken is cooked through at 165 degrees F internally and the rice is tender, for about 10 minutes.
Step 10
Let the casserole cool for 5 minutes.
Step 11
Serve topped with cilantro and bacon.