Step 1

Preheat oven to 425°F. Coat a 9x13-inch baking dish with cooking spray.

Step 2

In a separate bowl, whisk together chicken broth, soy sauce, garlic, and honey (add crushed red pepper flakes, if using).

Step 3

Add rice, chopped onion, bell pepper, and pineapple chunks with juices, and chopped chicken pieces to baking dish. Pour soy sauce mixture over top.

Step 4

Cover with foil and bake for 20 minutes. Stir ingredients together, then top with bacon pieces and return to oven, uncovered, for 10 minutes.

Step 5

Toss again before serving and garnish with chopped green onions.