ALTDEUTSCHE BROTCHEN (OLD GERMAN MUFFINS)

Step 1

In a large mixing bowl, combine butter and sugar. Beat in eggs, rum, vanilla, and milk.

Step 2

In a medium bowl, mix together cinnamon, baking powder, and flour.

Step 3

Add flour mixture to butter mixture. Gently mix in almonds, orange rind and raisins.

Step 4

Pour batter into greased muffin tins, filling half full. Bake in a preheated 375-degree oven for 25-30 minutes, until nicely browned.