This creamy prawn pasta will not only be a favourite because it is so flavoursome, but it is also a one bowl wonder in the Thermomix —saving on cleaning up! &nbsp;If you don’t eat prawns, don’t skip over this Creamy Tuscan Prawn Linguine as it is amazing with chicken or salami!

ALToIT: Creamy Tuscan Prawn Linguine

g shallots

cashews

garlic

flat leaf parsley

thickened cream (or coconut cream)

dry white wine

sun-dried tomato strips

chicken stock concentrate

tomato paste

dry linguine (gluten free if required)

300 g green prawn meat (OR chicken / salami)

spinach

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https://embed.mediavine.com/videos/nj7p0w5qjcd3bvzcdwpv

Get a sneak peek into Nikalene Riddle's trip to Italy and the authentic Italian cuisine that inspired the Skinnymixer's Healthy Thermomix Cookbook 'A Little Taste of Italy'. Baked Risotto, Ragù, Amatriciana, Gelato & more...

A Little Taste of Italy

altoit: creamy tuscan prawn linguine

Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 6

Cost: $6.61 /serving

Author : Skinnymixers

Ingredients

Instructions

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