Amish Bean Burgers

Step 1

Mix ground beef, oil, onions, catsup & Worcestershire sauce.

Step 2

Add sufficient water to prevent burning and simmer 20 minutes.

Step 3

Then add 1 pint cooked kidney beans, drained. Salt and pepper to taste.

Step 4

Then add garlic, oregano & chili powder.

Step 5

Continue simmering about 30 more minutes.

Step 6

Serve on buns, using only one half of bun.

Step 7

Top with a slice of cheese and melt in a hot oven. Serve warm.