Step 1

Cook the pasta according to the directions on the package. Drain and set aside.

Step 2

Meanwhile, in a large skillet, brown together the ground beef and onion. Do not drain the grease.

Step 3

Add the paprika, garlic salt, pepper, and flour to the ground beef. Cook and stir until all the seasonings have been incorporated.

Step 4

Over medium-high heat, add the broth, tomato soup, and milk. Cook and stir until the mixture comes to a simmer and thickens up.

Step 5

Add the cooked noodles to the sauce and heat through.

Step 6

Sprinkle the parsley and Parmesan over the top and serve.