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amish potato pancakes

4.3

(18)

12tomatoes.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 16 minutes

Servings: 15

Ingredients

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Instructions

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Step 1

Combine all potatoes in a blender or food processor along with onion, egg, flour, parsley, baking powder, salt, pepper, onion powder, Worcestershire sauce, and nutmeg. Blend until smooth.

Step 2

Heat oil in a large skillet over medium-low heat. Pour 1/4 cup of batter into pan at a time to form pancakes. Fry for about 3-5 minutes on each or until golden. Place on paper towel-lined plate to drain. Add more salt and pepper to taste. Serve with crumbled bacon or shredded cheddar cheese if desired.