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Your folders
Export 6 ingredients for grocery delivery
Step 1
Heat EVOO in a deep skillet over medium heat.
Step 2
Add garlic and gently sautè until garlic speaks by sizzling in oil.
Step 3
Add scallions and saute, 2 or 3 minutes more.
Step 4
Add tomatoes and season with salt and pepper, to taste.
Step 5
Reduce heat to medium low and simmer.
Step 6
Bring salted water to a boil and cook fresh pasta until al dente
Step 7
.Drain well .
Step 8
.Stir basil into sauce.Bring heat back up to medium.
Step 9
Add pasta to sauce pan and toss until all ingredients are combined and hot.
Step 10
Serve immediately with a green salad or Italian chunked vegetable salad and crusty bread
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