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Export 4 ingredients for grocery delivery
Step 1
Divide buttercream into two batches. Color one with black food coloring for covering the cake and the other can remain white or be colored for the filling. I used both white and purple for the cake’s interior.
Step 2
Pipe buttercream onto the first cake layer then add a layer on top and continue building the cake layers. You can add some visual interest by piping rings of different colors for the cake’s interior.
Step 3
Cover the cake with black buttercream and smooth it until the cake is evenly covered using a cake scraper.
Step 4
Either press white confetti sprinkles on top or pipe little dots of white buttercream to create an array of stars on your cake.
Step 5
You can draw the characters onto the cake with a toothpick OR create a stencil by drawing one on a piece of paper then cutting it out. You can even print one out if you’re not a fan of drawing.
Step 6
Mix a smaller batch of buttercream up and divide into 5 or so batches. Most will be for the character’s bodysuits one light gray batch will be for the visors.
Step 7
Transfer buttercream to piping bags and snip the tips off. Try to keep them pretty small so you can pipe the frosting neatly.
Step 8
Pipe the outline for each person then fill in and smooth with a small spatula or knife. Pipe the visor with gray buttercream and repeat for the remaining figures. Chill the cake and smooth any areas that look a bit rough.
Step 9
I used my stencil to cut one sugar cookie for the cake topper, which I decorated with buttercream. You can pipe a figure with candy melts which can be covered in buttercream or just pipe more figures on top of the cake.
Step 10
Serve or store for later.
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