An Easy 4-Step Recipe for a Classic Peruvian Pisco Sour Cocktail
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Ingredients
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Instructions
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Gather the ingredients. The Spruce / Julia Hartbeck Add the pisco, simple syrup, lime juice, and egg white to a cocktail shaker. The Spruce / Julia Hartbeck Add ice to fill, and shake vigorously. Alternatively, you can use a blender if you don't have a shaker. The Spruce / Julia Hartbeck Strain into an old-fashioned glass and sprinkle the Angostura bitters on top of the foam. The Spruce / Julia Hartbeck Serve immediately. The Spruce / Julia Hartbeck