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Export 7 ingredients for grocery delivery
Step 1
To make the pizza dough
Step 2
First, put the flour, sugar, salt and yeast in a large bowl making sure to put the salt and yeast at opposite sides.
Step 3
Add the water and olive oil and start to mix it together with a spoon or spatula to form a rough dough.
Step 4
Shape the dough into a ball and knead on a lightly floured surface for around 10 minutes until the dough is smooth and elastic.
Step 5
Shape the dough into a nice round ball and place in a lightly oiled clean bowl. Cover with plastic wrap and sit the dough in a dry warm place for 2-3 hours or until doubled in size
Step 6
Once the dough has risen, knock the air out by pressing down on it with your fist.
Step 7
Once the dough is ready, pre-heat the oven to 480F(250C) or your highest setting and line your baking tray or pizza tray with flour or semolina.
Step 8
Roll out the pizza dough and place it on your pizza tray so it fits nicely
Step 9
Spread the pizza base with tomato sauce or high-quality crushed strained tomatoes (passata) then top with mozzarella, anchovies and capers.
Step 10
Bake the pizza for 10-15 minutes or until golden brown and the cheese has melted. Let it rest for 5 minutes then serve!