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andy d'amico's caramelized onions

2.5

(13)

www.marthastewart.com
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Servings: 1

Cost: $13.67 /serving

Ingredients

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Instructions

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Step 1

Heat olive oil in a large skillet over low heat. Add onions and 1 teaspoon salt and cook, stirring occasionally, until onions are soft and golden, 45 to 60 minutes.

Step 2

Increase heat to medium-low and continue cooking until lightly browned and caramelized; season with salt and 1/4 teaspoon pepper. Remove from heat.

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