Step 1

Fill two rocks glasses or stemless tulip glasses with crushed ice. Add tequila, Aperol, lime juice, and almond syrup to a cocktail shaker filled with ice, secure lid, and shake vigorously until thoroughly. Strain margaritas into prepared glasses. Finish with a light sprinkle of Tajin and enjoy!

Step 2

For the syrup, bring sugar and water to a simmer in a small saucepan until sugar has dissolved. Off heat, stir in almond extract and orange water; let cool.