Step 1

Add Aperol, gin, lemon juice, simple syrup, bitters and egg white to a cocktail shaker without ice.

Step 2

Shake vigorously for 30 seconds. (This is the dry shake.)

Step 3

Add a handful of ice to the shaker and continue shaking for 30 seconds.

Step 4

Strain the cocktail between two chilled coupe glasses and garnish with dehydrated lemon or orange wheels, or a fresh lemon twist.