Apple, Brie, and Dijon Baguette Sandwich

Name: Apple, Brie, and Dijon Baguette Sandwich
Ingredients: 1/4 French baguette (about 6 inches), split in half lengthwise; 2 teaspoons Dijon mustard; 2 ounces brie cheese, cut into 1/4-inch-thick slices; 1/4 medium Granny Smith apple, cored and thinly sliced (5 to 6 slices)

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Servings: 1

Author : Sheela Prakash

cheese easy french

Apple, Brie, and Dijon Baguette Sandwich

Ingredients

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1/4 French baguette (about 6 inches), split in half lengthwise2 teaspoons Dijon mustard2 ounces brie cheese, cut into 1/4-inch-thick slices1/4 medium Granny Smith apple, cored and thinly sliced (5 to 6 slices)

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Instructions

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Spread the mustard on the cut sides of the baguette. Place the brie slices on the bottom half of the baguette, top with the apple slices, and close the sandwich with the top half of the baguette.