5.0
(7)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
For the dipping sauce: Add the mustard, honey and mayonnaise to a medium bowl and whisk until combined. Set aside.
Step 2
For the sandwiches: Heat a 12-inch nonstick skillet or griddle over medium-low heat. Coat one side of each bread slice with butter and place 2 pieces butter-side down in the skillet. Layer one piece of bread with 2 slices Cheddar and 3 slices apple. On the other piece of bread, spread 1 tablespoon pepper relish and add 2 slices Brie. Cover and let cook until the bread starts to brown and the cheese starts to melt, 2 to 3 minutes.
Step 3
Flip the Cheddar piece of bread onto the Brie piece to create a sandwich, then cover again and let cook until the cheese is melting over the sides of the bread, another 2 to 3 minutes. Repeat the process until all the sandwiches are made. Serve with the dipping sauce and enjoy!
Your folders
neighborfoodblog.com
10 minutes
Your folders
foodnetwork.com
5.0
(28)
25 minutes
Your folders
twopeasandtheirpod.com
5.0
(6)
7 minutes
Your folders
recipegirl.com
5.0
(5)
8 minutes
Your folders
cozypeachkitchen.com
5.0
(2)
8 minutes
Your folders
foodnetwork.com
4.7
(3)
10 minutes
Your folders
britneybreaksbread.com
5.0
(14)
15 minutes
Your folders
britneybreaksbread.com
Your folders
tasteofhome.com
4.7
(3)
10 minutes
Your folders
halfbakedharvest.com
4.2
(607)
25 minutes
Your folders
foodtalkdaily.com
5 minutes
Your folders
sabrinacurrie.com
5.0
(60)
10 minutes
Your folders
xoandso.com
5.0
(4)
10 minutes
Your folders
sweetcsdesigns.com
15 minutes
Your folders
closetcooking.com
25
Your folders
trialandeater.com
4.8
(25)
5 minutes
Your folders
recipesown.com
Your folders
rhubarbandlavender.com
15 minutes
Your folders
figsandflour.com