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Export 9 ingredients for grocery delivery
Step 1
In a small bowl, stir together apple cider, apple cider vinegar, soy sauce, salt, garlic, and thyme.
Step 2
Place pork chops in a zip-top bag and pour marinade over the top. Close tightly and turn gently to coat well. Place bag in refrigerator for at least 2 hours, or overnight.
Step 3
Add pork chops to a large skillet coated with oil, and place over medium-high heat. Pour the marinade over the top of the chops. Cook the pork chops thoroughly, approximately 4-5 minutes on each side.
Step 4
Add your homemade caramelized apples and onions, and heat through alongside the chops.
Step 5
Serve immediately, topped with caramelized apples and onions.
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