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Export 11 ingredients for grocery delivery
Step 1
Preheat oven to 425°F. Grease an 8-inch baking dish with butter. In a large bowl, combine the apples, lemon juice, sugar, cinnamon, and nutmeg. Stir to coat and then pour into the prepared baking dish.
Step 2
In the same bowl used for the apples, combine the flour, white sugar, brown sugar, baking powder, and salt. Whisk to combine.
Step 3
Toss the grated butter in the flour mixture and mix with a fork. Stir in the boiling water, just until combined, leaving plenty of little lumps of butter.
Step 4
Drop the topping over the apples in spoonfuls. (I like to use my smallest cookie scoop to do this.) Sprinkle the cinnamon sugar mixture over the topping.
Step 5
Bake until the crust is golden and a toothpick inserted into the crust comes out clean, about 28 minutes. Serve warm or at room temperature. Top with ice cream if desired.
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