Apple Dumpling Bake

Name: Apple Dumpling Bake
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 2 medium Granny Smith apples; 2 tubes (8 ounces each) refrigerated crescent rolls; 1 cup sugar; 1/3 cup butter, softened; 1/2 teaspoon ground cinnamon; 3/4 cup Mountain Dew soda; Vanilla ice cream

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(30)

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Prep Time: 15 minutes

Cook Time: 35 minutes

Total: 50 minutes

Servings: 8

Cost: $3.65 /serving

Author : Taste of Home

Ingredients

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Instructions

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Preheat oven to 350°. Peel, core and cut each apple into 8 wedges. Unroll both tubes of crescent dough; separate each into 8 triangles. Wrap a triangle around each wedge. Place in a greased 13x9-in. baking dish., In a bowl, mix sugar, butter and cinnamon until blended; sprinkle over dumplings. Slowly pour soda around the rolls (do not stir)., Bake, uncovered, until golden brown and apples are tender, 35-40 minutes. Serve warm with ice cream.