Apple Onion Sauce for Pork
5.0
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Prep Time: 10 minutes
Cook Time: 40 minutes
Total: 50 minutes
Servings: 4
Author : Bergy
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Melt butter in a skillet, medium high heat.
Step 2
Add apples and onions, cook until glossy 3-4 minutes.
Step 3
Add sugar& salt.
Step 4
Reduce heat to very low cover& cook until almost tender, 30 min, stir frequently.
Step 5
Stir in the Sherry.
Step 6
Continue cooking until the mixture is very soft.
Step 7
Transfer to food processor and mix doing on/off.
Step 8
Do not over process.
Step 9
Serve while hot.