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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 400°. Place the baking rack at the lowest level of the oven.
Step 2
Press pie crust into a 9-inch pie plate, crimp or pleat crust edges). Using the tines of a fork, prick the bottom of the pie crust 4-6 times.
Step 3
Place on a baking sheet and bake 15 minutes. Remove and set to the side once done cooking.
Step 4
In a large bowl combine the flour, brown sugar, and cinnamon. place cubed cold butter into flour mixture. Using the tines of a fork (or a pastry cutter). Mix until pea-shape pieces of flour appear. Place in the refrigerator until ready to top pie.
Step 5
Combine the sugar, brown sugar, flour, and apple pie spice in a separate large bowl. Press out lumps and mix well.
Step 6
Peel, core, and slice the apples. Place in the cinnamon sugar mixture. Toss to coat all apples with mixture.
Step 7
Fill the apple mixture into the pie crust. Top evenly with the crumb mixture.
Step 8
Bake for 50 minutes. Cool the pie on a wire rack for at least 30 minutes. Dust with powder sugar before serving.
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