Apple-Sweet Potato Pecan Dump Cake

Name: Apple-Sweet Potato Pecan Dump Cake
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Ingredients: 1 can (21 ounces) apple pie filling; 1 can (16 ounces) cut sweet potatoes in syrup, drained and cut into 1/2-inch pieces; 1 teaspoon ground cinnamon; 1/2 teaspoon pumpkin pie spice; 1 package butter pecan cake mix (regular size); 3/4 cup shredded white cheddar cheese; 3/4 cup butter, cubed; 1/2 cup caramel ice cream topping; 1 cup chopped pecans; Vanilla ice cream or sweetened whipped cream, optional

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Prep Time: 15 minutes

Cook Time: 45 minutes

Total: 60 minutes

Servings: 15

Author : Taste of Home

Preheat oven to 350°. Combine pie filling, sweet potatoes, cinnamon and pie spice in a greased 13x9-in. baking dish. Sprinkle with cake mix and cheese; dot with butter. Drizzle with caramel and sprinkle with pecans. Bake until golden brown, 45-50 minutes. Let stand 10 minutes. Serve warm, with ice cream or whipped cream if desired.

Apple-Sweet Potato Pecan Dump Cake

Prep Time: 15 minutes

Cook Time: 45 minutes

Total: 60 minutes

Servings: 15

Author : Taste of Home

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