Name: Applesauce Cake
Cook time: 18 min
Total time: 18 min
Ingredients: 1/2 cup applesauce; 1/2 cup water; 3 tbsp oil or additional applesauce; 2 tsp pure vanilla extract; 1 tbsp white or cider vinegar; 1 1/2 cups white, spelt, or oat flour; 1/3 cup sugar, unrefined if desired; 3/4 tsp each: salt, baking powder, and baking soda; 1/4 tsp cinnamon, and optional 1/4 tsp allspice; optional 1/2 cup raisins, chopped walnuts, or shredded coconut

This soft and super moist applesauce cake is packed with a delicious classic apple flavor your whole family will love.

Applesauce Cake

applesauce

water

tbsp oil applesauce

tsp pure vanilla extract

tbsp white or cider vinegar

white, spelt, or oat flour

sugar, unrefined if desired

tsp each: salt, baking powder, and baking soda

tsp cinnamon, and optional 1/4 tsp allspice

coconut

Preheat oven to 350 F. Whisk liquid ingredients, then add all remaining ingredients to form a batter. Smooth into a greased or lined 8-inch pan. Bake 18 minutes on the oven&#39;s center rack. Let cool, then frost as desired. The cake will taste even sweeter the next day!View Nutrition Facts

https://www.youtube.com/watch?v=tt9SdOdctKo&feature=emb_title

RECIPE: https://chocolatecoveredkatie.com/applesauce-cake-recipe/


How to make a soft, moist, fluffy, and secretly vegan applesauce cake for a healthy snack or dessert (or even breakfast!). 


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Applesauce Cake

Cook Time: 18 minutes

Total: 18 minutes

Servings: 9

Author : Chocolate Covered Katie

Ingredients

Instructions

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