Apricot Brie Tartlets

Name: Apricot Brie Tartlets
Prep time: 5 min
Cook time: 12 min
Ingredients: 1 15 count package mini phyllo/fillo shells (such as Athens brand, found in the freezer section); 3 ounces light Brie cheese (I used Trader Joe’s light brie, but President brand light Brie is also great); 2 ½ tablespoons apricot preserves

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Prep Time: 5 minutes

Cook Time: 12 minutes

Servings: 15

Cost: $0.57 /serving

Author : Emily Bites

apricot preserves party food ww recipes

Ingredients

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1 15 count package mini phyllo/fillo shells (such as Athens brand, found in the freezer section)3 ounces light Brie cheese (I used Trader Joe’s light brie, but President brand light Brie is also great)2 ½ tablespoons apricot preserves

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Instructions

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Step 1

Preheat the oven to 350 degrees. Line a baking sheet with aluminum foil and place the phyllo shells onto the foil.

Step 2

Cut the cheese into 15 even cubes (I separated it into three 1 oz pieces and cut each of those into 5 chunks). Place a cheese cube into each phyllo shell. Top each cube with ½ teaspoon of apricot preserves. Place the sheet pan in the oven and bake for 10-12 minutes.