Name: Apricot Glaze
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Ingredients: ½ cup good-quality apricot jam; 1–2 Tbsp granulated sugar; 1 Tbsp cognac (optional)

Apricot glaze is so simple, yet gives fruit tarts, pies, and other pastries that fancy sheen and look of fresh deliciousness. Mine includes cognac, which is completely optional. But I just love the added flavor it gives to the glaze: a very subtle hint of spice and caramelized fruit.

Apricot Glaze

apricot jam

sugar

Apricot Glaze

Prep Time: 2 minutes

Cook Time: 8 minutes

Total: 10 minutes

Servings: 1

Ingredients

Instructions

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