Step 1

Preheat the oven to 200C/392F.

Step 2

In a bowl, add all the filling ingredients. Mix well and keep aside.

Step 3

You have to options here, either cut the pita bread in half and fill the pockets with the stuffing previously prepared, or open the pita bread and spread the filling evenly on one side and then cover with the other half of pita bread.

Step 4

Cut large enough aluminum foil to cover all sides of the pita bread.

Step 5

Sprinkle olive oil on the aluminum foil place the stuffed pita bread on the aluminum foil.

Step 6

Sprinkle olive oil over the pita bread and close the aluminum foil from all sides.

Step 7

Place the sealed pita bread in the middle shelf of the oven and bake for 30 minutes.

Step 8

Remove the pita bread from the oven and the aluminum foil. Place the pita bread on a hot grill and grill it until a little crispy and have grill marks.

Step 9

Cut the pita bread in triangles before serving.

Step 10

Serve with plain yogurt, salad, or Hummus.