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aromatic chicken noodle soup

2.0

(2)

www.washingtonpost.com
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Servings: 2

Ingredients

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Instructions

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Step 1

1 Heat the oil in a large saucepan over medium-high heat

Step 2

2 When the oil shimmers, add the lemon grass, chili and ginger and cook, stirring frequently, for 2 minutes

Step 3

3 Add the garlic and cook for 30 seconds

Step 4

4 Add the chicken and the broth, and cook for 5 minutes to let the flavors develop

Step 5

5 Add the noodles and cook according to the package directions

Step 6

6 (It should take no more than a few minutes

Step 7

7 )

Step 8

8 Season to taste with soy sauce and pepper

Step 9

9 Squeeze a little lemon juice into each serving and sprinkle with the cilantro

Step 10

10 NOTE: To make this with raw chicken, cut the chicken into thin slices and add it to the saucepan 30 seconds after adding the garlic, stir-frying it until the exterior looks cooked

Step 11

11 Then add the broth and proceed with the recipe as written