Artichoke Dip

Step 1

Preheat the oven to 400 degrees F.

Step 2

Stir all the ingredients together in a large bowl. Spread in a baking dish or a pie plate (or in a few ramekins!).

Step 3

Bake for 20 to 25 minutes, until golden and bubbly and melty. Remove and sprinkle with parmesan and chives. Serve immediately with pita, baguette slices or crackers.