Arugula Salad
5.0
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Total: 5 minutes
Author : Mark Bittman
Ingredients
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Instructions
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Cook chopped slab bacon on mediumhighuntil done. Pile atop arugula;add shaved pecorino and toasted nuts(like hazelnuts). In a jar, add warmbacon grease (plus olive oil if needed),a little balsamic and lots of lemonjuice; shake and pour on top.