Asian Chicken Lettuce Wraps

Step 1

Cook the rice according to the package directions.

Step 2

Grill the chicken, basting it with hoisin sauce during the last few minutes of the grilling.

Step 3

While the chicken grills, add the green onions and water chestnuts to the finished rice.

Step 4

Slice the grilled chicken into thin slices.

Step 5

To assemble the wraps, lay a lettuce leaf on a plate.

Step 6

Add some rice to the middle of the lettuce. Be careful not to use too much, or you won’t be able to wrap it.

Step 7

Add some chicken and top with hoisin sauce if you like extra flavor.

Step 8

These are fun to eat, but messy. Lettuce does not make a rip-proof wrap.