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asian cucumber salad
5.0
(8)
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Recipe Saved
Prep Time: 10 minutes
Total: 70 minutes
Servings: 6
Cost: $2.96 /serving
Author : Emily Walker
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a large bowl, mix together all the pre-cut vegetables and edamame.
Step 2
In a small bowl, mix together all the dressing ingredients, then pour over the vegetables and toss to coat.
Step 3
Refrigerate for at least an hour and toss again before serving.
Step 4
Garnish with toasted sesame seeds.
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