Name: Asian Ginger Grill Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: ⅓ cup soy sauce; ¼ cup rice vinegar; 2 tablespoons honey; 2 tablespoons sesame oil; 2 teaspoons minced garlic; 1 tablespoon grated fresh ginger root; 1 tablespoon chopped green onion or shallot; 1 tablespoon raw sesame seeds; ½ teaspoon ground pepper

This delicious Asian marinade is delicious on anything grilled! Use as marinade up to 24 hours prior to cooking a grilled meat, or simply douse the meat just before grilling.

Asian Ginger Grill Marinade

soy sauce

rice vinegar

honey

sesame oil

garlic

ginger root

onion

raw sesame seeds

½ teaspoon ground pepper

Whisk together soy sauce, rice vinegar, honey, sesame oil, garlic, ginger, green onion, sesame seeds, and pepper until the honey has dissolved.


I didn't find it too sweet with just the two tablespoons of honey. I did add more chopped green onion. I made this last night and let the pork chops sit overnight in the marinade. We all enjoyed this, there were no leftovers. If I were to make this again, I'd add just a little more honey and garlic.

I made about 100 chicken kabobs using this marinade for my brother's birthday and his guests LOVED them, there were none left...

I used 1 heaping tablespoon brown sugar instead of honey. It tasted very good not too sweet as was mentioned in a previous review. I will surely use this recipe for pork tenderloin.

I tried marinating deer steak in this. I made it with no sweetener and additional 1/3 c oil. It made the best stir fry ever. I chopped my entire three inch piece of ginger and 4 cloves of garlic...wasn't too spicy. Excellent!

Just delicious! I marinated 2 lbs of jumbo shrimp for about 2 hours and grilled on skewers. Love the sesame flavor and the fresh garlic and fresh ginger...I did omit the sesame seeds since I had none on hand. Will make again and try using other meats to marinate. Thanks!

It is the only way we marinade steak now. Of course we made a few changes to make it our own!

Great recipe for grilling. Marinated chicken breasts for several hours. Very tasty. I'll definitely use this marinade several times this summer. I think next time I will try with salmon.

I used this recipe on chicken breasts. It was pretty good. I think it was a bit too sweet for my taste. If I make it again I will add some chili powder to give it a kick and even out the sweetness. The kids loved it though.

This is my all time FAVORITE marinde! My go to recipe and it never fails.! LOVE IT!!

Asian Ginger Grill Marinade

Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 1

Cost: $23.93 /serving

Author : Don

Ingredients

Instructions

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