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asian pasta salad recipe

www.hellmanns.com

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Prep Time: 10 minutes

Cook Time: 8 minutes

Total: 18 minutes

Servings: 8

Author : Hellmann's

budget easy lunch

Ingredients

Remove All · Remove Spices · Remove Staples

1 box (12 oz.) gluten-free spaghetti, broken in half3/4 cup Hellmann’s® or Best Foods® Plant Based Mayo Spread & Dressing2 Tbsp. reduced sodium soy sauce2 Tbsp. rice wine vinegar2 tsp. toasted sesame oil3 cups thinly sliced Napa cabbage1 cup shredded carrots1/2 cup chopped fresh cilantro

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Instructions

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Step 1

COOK spaghetti according to package directions; drain and rinse with cold water until completely cool.

Step 2

COMBINE Hellmann’s® or Best Foods® Vegan Carefully Crafted Dressing and Sandwich Spread, soy sauce, vinegar and sesame oil in large bowl. Gently stir in spaghetti and remaining ingredients. Cover and refrigerate at least 1 hour.