Step 1

Cook pasta in a large pot of water according to package directions. Drain water then rinse with cold water to cool.

Step 2

Add cooked pasta to a large bowl. Add all the vegetables. Gently toss to combine.

Step 3

In a small bowl, whisk all dressing ingredients together. Pour dressing over pasta mixture. Gently toss together to coat with dressing. Cover with lid then place bowl in refrigerator for 2 hours or overnight. (I feel overnight is best.)