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asian pork tenderloin

4.6

(434)

www.allrecipes.com
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Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 8 hours, 45 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Pour into a medium bowl the soy sauce, sesame oil, and Worcestershire sauce. Then whisk in brown sugar, green onions, garlic, chile paste, and pepper. Place the tenderloin in a shallow dish. Pour sauce over tenderloin, turning the meat a few times to coat. Cover dish, and refrigerate at least 8 hours.

Step 2

Preheat oven to 450 degrees F (230 degrees C). Transfer pork with marinade into an aluminum foil-lined baking pan.

Step 3

Roast in a preheated oven 25 to 30 minutes. Remove, and let stand 5 to 10 minutes before carving.

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