Name: Asian Salad Dressing
Prep time: 5 min
Total time: 5 min
Ingredients: 2 cloves garlic (peeled); 1 teaspoon fresh ginger (chopped); ¼ cup extra virgin olive oil; 2 tablespoons rice vinegar; 1 ½ tablespoons honey (see Notes for vegan); 2 tablespoons sesame oil; 2 tablespoons soy sauce (see Notes for paleo); 1 pinch salt

This Asian salad dressing recipe is the absolute perfect blend of delicious Asian flavors to drizzle over any salad! With ginger, garlic, sesame oil, soy sauce, and perfectly sweetened with honey, Asian salad dressing just doesn&#039;t get better than this.

Asian Salad Dressing

garlic (peeled)

ginger

extra virgin olive oil

rice vinegar

honey (see Notes for vegan)

sesame oil

soy sauce (see Notes for paleo)

salt

Add all ingredients to blender. Blend until smooth.

Blender Method

Bowl &amp; Whisk: Finely grate fresh ginger. Finely mince or press garlic. Add all ingredients to bowl and whisk until combined.

Glass Jar with Lid: Finely grate fresh ginger. Finely mince or press garlic. Add all ingredients to glass jar, tightly seal lid, and shake until combined.

Alternate Methods

Asian Salad Dressing

Prep Time: 5 minutes

Total: 5 minutes

Servings: 6

Author : Cheryl Malik

Ingredients

Instructions

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