Recipe video above. This Asian Side Salad is as versatile as the name suggests - it&#x27;s a terrific fresh salad that will pair with any Asian food! From Chinese to Japanese, Thai to Vietnamese, Malaysian, Singaporean, Korean and Taiwanese, it&#x27;s right at home alongside fiery Asian curries as it is with a Chinese BBQ Pork, Thai Chicken Satay or Chicken Fried Rice.

Asian Side Salad

soy sauce ((light

peanut oil ((or canola, vegetable

tbsp rice vinegar ((sub cider vinegar))

tsp sesame oil

brown sugar

tsp ginger (, minced)

garlic (, minced)

salad greens

cherry tomatoes (, halved)

red onion (, finely sliced)

crispy fried shallots ((Note 1))

Shake Dressing ingredients in a jar.

Place Salad ingredients except fried shallots in a bowl. Drizzle with Dressing and toss.

Sprinkle with fried shallots and served immediately!

asian side salad

Prep Time: 10 minutes

Total: 10 minutes

Servings: 4

Cost: $6.53 /serving

Author : Nagi

Ingredients

Instructions

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