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asian-style chicken salad

3.0

(2)

www.taste.com.au
Your Recipes

Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Cost: $6.37 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Combine the chicken, wombok, shallot, carrot, capsicum, bean sprouts and watercress in a large bowl.

Step 2

Combine the vinegar, soy sauce, hoisin sauce, oil and sugar in a small bowl. Add to the chicken mixture and toss to combine.

Step 3

Divide the salad among serving plates to serve.