Step 1

Heat the oil in a wok or a large skillet over high heat.

Step 2

Add the zucchini and cook while tossing for 3-4 minutes.

Step 3

Whisk the ingredients together for the peanut sauce, then pour over the zucchini.

Step 4

Toss and cook for another 3-4 minutes then serve.

Step 5

Garnish with sesame seeds and/or red pepper flakes if desired.