Step 1

Make onigiri and let it cool.

Step 2

Reheat asparagus beef rolls in a frying pan. Set aside to let it cool.

Step 3

Cook edamame according to the package directions. Set aside to let it cool.

Step 4

Cut oranges into small pieces and rinse grapes and cherry tomatoes.

Step 5

Wait until all the food cools down, then neatly pack into bento box.

Step 6

Make sure all the food are cools down completely before closing the bento box.