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Export 10 ingredients for grocery delivery
Step 1
In a bowl, simply mix equal amounts attieke and water and let sit for a minute or two until the water is fully absorbed.
Step 2
Cover attieke and heat in a microwave until warm (about 2-3 minutes.)
Step 3
Season to taste. We chose to simply add 1 tablespoon avocado oil and a pinch or two of pink Himalayan salt.
Step 4
Heat large frying pan with avocado oil.
Step 5
Add chopped onions, minced garlic and jalapeños. Saute for 2-3 minutes.
Step 6
Add cooked, shredded chicken, chili powder and Jada Spices Chicken Salt. Blend fully and heat for a few minutes just until chicken is warm.
Step 7
chop raw onion and tomatoes.
Step 8
Add oil and salt. Mix it all together.
Step 9
Place warm attieke on the bottom of dish. Then layer with shredded chicken and tomato/onion topping.
Step 10
Enjoy!