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authentic puerto rican sofrito recipe

4.4

(72)

latinamommeals.com

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 5

Author : Latina Mom Meals

Ingredients

Remove All · Remove Spices · Remove Staples

5 green peppers (seeded and chopped)2 red peppers (seeded and chopped)4 cubanelle peppers (seeded and chopped)1 pack or about 12 aji dulce peppers (seeded and chopped)5 cups Spanish onions (chopped)1 cup of garlic (chopped)1 bunch of recao (chopped)1 bunch of cilantro (chopped)

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Instructions

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Step 1

Once everything has been rinsed and seeded, in small batches blend them in either a food processor or blender. (They may have to be done in batches. Onions are great on the bottom, they give off a lot of liquid once blended.)

Step 2

Refrigerate in a sealed container. Freeze in small containers extras that will not be used within the next two weeks