Avocado Breakfast Sandwich

Name: Avocado Breakfast Sandwich
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Ingredients: 1 tablespoon olive oil; 2 large eggs; 1 pinch salt and ground black pepper to taste; 1 tablespoon butter, softened; 2 slices Italian bread; 1 ounce Swiss cheese, sliced; 1 ounce Cheddar cheese, sliced; ½ ripe avocado, sliced

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Prep Time: 10 minutes

Cook Time: 6 minutes

Total: 16 minutes

Servings: 1

Cost: $35.92 /serving

Author : Tricia Joy

Ingredients

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Instructions

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Step 1

Heat olive oil in a skillet over medium heat. Crack eggs into skillet; cook for 1 to 2 minutes. Flip and cook egg until done, 2 to 5 minutes more. Transfer eggs to a plate and season with salt and pepper.

Step 2

Spread butter onto 1 side of each bread slice.

Step 3

Heat a skillet over medium heat. Lay bread slices in the hot skillet, butter-side down. Quickly layer Swiss cheese, 1 fried egg, Cheddar cheese, 1 fried egg, avocado, and remaining bread slice, butter-side up. Carefully flip sandwich to grill other side until golden brown, 3 to 4 minutes.

Step 4

Remove sandwich from skillet and cut in half.