Avocado Cream Sauce

Name: Avocado Cream Sauce
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 2 avocados; 2 cloves garlic; ½ lime, juiced, or to taste; 2 tablespoons chopped green onions; 1 tablespoon chopped fresh cilantro; ½ tablespoon chopped fresh tarragon; 2 tablespoons butter; ¼ cup heavy cream; salt to taste

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Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 4

Author : KSANFORD77

Ingredients

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Instructions

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Step 1

Combine avocados, garlic, lime juice, green onions, cilantro, and tarragon in a food processor; puree until smooth.

Step 2

Melt butter in a saucepan over low heat. Stir in avocado puree and cook over low heat, stirring occasionally, until heated through, about 5 minutes. Add cream and cook until heated through, but not boiling. Season with salt.