Step 1

Place the avocado, yogurt, garlic, and lime juice in the blender. Process until completely smooth. Season with salt and pepper, according to taste.

Step 2

Transfer to a serving dish and serve immediately or cover tightly, pressing plastic wrap against the surface of the sauce before covering with an airtight lid.

Step 3

Sauce will keep well in the refrigerator for up to 48 hours, if you can make it last that long. Enjoy!