Name: Avocado Ranch Dressing and Dip
Prep time: 5 min
Total time: 5 min
Ingredients: 1/2 cup low-fat buttermilk; 4 Tbsp sour cream; 3 Tbsp mayonnaise; 1/2 large avocado (or 1 smaller avocado); 1 Tbsp cilantro; 1/2 tsp dijon mustard (we used Grey Poupon brand); 1/2 tsp Tabasco sauce; 1 garlic clove (minced or pressed); 3/4 tsp salt (or to taste (I used sea salt)); 1/4 tsp black pepper

Avocado Ranch Dressing and Dip

buttermilk

sour cream

mayonnaise

avocado (or 1 smaller avocado)

Tbsp cilantro

tsp dijon mustard (we used Grey Poupon brand)

Tabasco sauce

garlic (minced

salt (or

tsp black pepper

Combine all ingredients in a food processor, pulse to combine then blend until smooth, scraping down the bowl if needed.

Season with more salt and pepper to taste if desired (I didn't think it needed any) and serve as a dip or salad dressing. Refrigerate any unused portion in a small airtight container (the less air inside, the better) up to 3 days.

Avocado Ranch Dressing and Dip

Prep Time: 5 minutes

Total: 5 minutes

Servings: 6

Author : Natasha of NatashasKitchen.com

Ingredients

Instructions

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