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avocado toasts

www.foodnetwork.com

Your Recipes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 4

healthy garlic bread avocado

Ingredients

Remove All · Remove Spices · Remove Staples

One 8-ounce ripe avocado, halved, pitted and peeledFine salt and freshly ground black pepper4 slices whole grain or whole wheat bread1 clove garlic, peeled and halved2 tablespoons extra-virgin olive oil or unsalted butter, softenedFlaky sea salt, for servingCrushed red pepper flakes, optional

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Instructions

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Step 1

Mash the avocado with a fork in a shallow bowl until chunky. Season with fine salt and black pepper.

Step 2

Toast the bread until browned and crisp. Lightly rub 1 side of each slice with the cut side of the garlic until fragrant; discard the garlic. Lightly brush the toasts with oil, and season with fine salt and pepper. Divide the mashed avocado evenly among the toasts, and top with more flaky sea salt, more black pepper and red pepper flakes if using.