Name: Avocado & Tomato Salad
Prep time: 5 min
Total time: 10 min
Ingredients: 1/4 c. extra-virgin olive oil; Juice of 1 lemon; 1/4 tsp. cumin; Kosher salt; Freshly ground black pepper; 3 avocados, cubed; 1 pt. cherry tomatoes, halved; 1 small cucumber, sliced into half moons; 1/3 c. corn; 1 jalepeño, minced (optional); 2 tbsp. chopped cilantro

This Avocado Salad from Delish.com proves avocados are the best. 

Avocado & Tomato Salad

c. extra-virgin olive oil

lemon

cumin

Kosher salt

black pepper

avocados, cubed

pt. cherry tomatoes, halved

cucumber,

c. corn

jalepeño, minced (optional)

cilantro

What's your favorite way to eat avocados?

For another layer of flavor, grill whole ears of corn, then slice off the corn and add it to the salad. I had the grill fired up because this salad is a
perfect side for hamburgers, followed by a root beer float!

This was pretty good! I actually made some adjustments since I didn't have any corn. I cut up some red onion and added some cayenne pepper. It was delish!

I substitute red or orange bell peppers instead of corn.

I loved this! The only difference is that I added garlic salt instead of kosher salt and it was delicious!!

It might help to toss the avocado with either lemon or lime (yes the recipe calls for both, but choose either one) before the other ingredients so if you have leftovers it may not turn brown. 🤞

I used lemon juice per ingredient list, and it was AWFUL! Would not recommend to anyone.

Omg this is amazing! I used cherry tomatoes onions and garlic in the oven. Roasted corn. Added slices black olives, cucumber, the lemon juice (no lime) and Of course salt pepper and Avacado 
Most amazing side w soup! Whole family loves!!

Absolutely LOVE this salad!! Definitely recommend :)

Just made this!! Delicious, easy.
I swapped the Jalapeno for a few red pepper flakes.

Thanks for the recipe! It was very good. I didn't have corn but it was good even without. Would definitely make again.

This was really good!  Best to eat it all up the day you make it, does not keep too well.

https://streaming.hearstdigitalstudios.com/53a3d917-390a-4504-83e4-7617b8f86282/video_rover_16x9_1080p_hd_1526310256_35065.mp4

(It's still totally fine to eat it with chips.)

Avocado & Tomato Salad

Prep Time: 5 minutes

Total: 10 minutes

Servings: 4

Cost: $13.09 /serving

Author : Lauren Miyashiro

Ingredients

Instructions

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