BA's Best Hot Chocolate

Name: BA's Best Hot Chocolate
Ingredients: 3 tablespoons cocoa powder (preferably Dutch-processed), plus more for serving; 3 cups whole milk; 6 ounces semisweet chocolate (preferably Scharffen Berger), finely chopped; 3 tablespoons demerara or granulated sugar; Lightly sweetened whipped cream (for serving)

4.5

(10)

www.bonappetit.com

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Servings: 4

Cost: $4.04 /serving

Author : Rick Martinez

recipes chocolate cocoa

Ingredients

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3 tablespoons cocoa powder (preferably Dutch-processed), plus more for serving3 cups whole milk6 ounces semisweet chocolate (preferably Scharffen Berger), finely chopped3 tablespoons demerara or granulated sugarLightly sweetened whipped cream (for serving)

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Instructions

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Step 1

Bring ¾ cup water to a simmer in a medium saucepan over medium-high heat. Whisk in 3 Tbsp. cocoa powder until no lumps remain, then add milk and return to a simmer. Whisk in chocolate and sugar and cook, whisking frequently, until mixture is smooth and creamy and chocolate is melted, about 5 minutes.

Step 2

Divide hot chocolate among mugs. Top with whipped cream and dust with cocoa powder.