Name: Baby Kale Recipe With Garlic and Crushed Red Peppers
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: ½ cup chicken broth ((or vegetable broth - no sugar added, low sodium is best)); 4 cups baby kale ((tightly packed for measuring)); 1 tsp. olive oil; 2 tsp. garlic powder ((or 6 medium cloves, minced)); 1 tsp. crushed red pepper flakes; 1 tsp. low sodium soy sauce

A delicious and healthy side dish that pairs well with most main courses.

Baby Kale Recipe With Garlic and Crushed Red Peppers

chicken broth

baby kale ((tightly packed for measuring))

olive oil

garlic powder ((or 6 medium cloves, minced))

red pepper flakes

soy sauce

Sauté the garlic in the olive oil in a large pan for about 30 seconds over medium heat.

Pour the chicken broth into the pan and add the kale, garlic powder, red pepper flakes and soy sauce.

Cook until kale is wilted and cooked to your liking.

Baby Kale Recipe With Garlic and Crushed Red Peppers

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 2

Author : The Gracious Pantry

Ingredients

Instructions

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